Assistant Restaurant Manager - Badung, Bali

Are you a passionate hospitality professional ready to take your career to the next level? Private Advertiser is seeking a dynamic Assistant Restaurant Manager to join our team in the vibrant heart of Badung, Bali. This is an exceptional opportunity to work in one of Bali's most popular tourist destinations, where you'll be responsible for overseeing daily operations and ensuring exceptional guest experiences. As an Assistant Restaurant Manager, you'll play a crucial role in maintaining our restaurant's high standards and contributing to our overall success.

At Private Advertiser, we pride ourselves on delivering exceptional dining experiences. Located in the charming town of Badung, our restaurant is known for its warm hospitality and diverse menu. You'll have the chance to work in a fast-paced environment, collaborating with a talented team to create memorable moments for our guests. This role offers a unique blend of operational management and customer service, making it an ideal position for those looking to grow their leadership skills in the hospitality industry.

📋 Tanggung Jawab Pekerjaan

• Oversee daily restaurant operations, including staff scheduling, inventory management, and food cost control.
• Ensure high standards of food quality, portion control, and presentation.
• Train and develop front-of-house and back-of-house staff to maintain service excellence.
• Handle customer complaints and resolve issues professionally.
• Monitor and report sales performance to the Restaurant Manager.
• Assist in planning and executing special events or promotions.
• Maintain a clean and organized restaurant environment.
• Collaborate with the kitchen team to ensure smooth workflow and efficient service.

🎓 Kualifikasi & Syarat

• Bachelor's degree in Hospitality Management, Hotel Management, or a related field.
• Minimum of 2 years of experience in a restaurant or hotel environment.
• Strong leadership and team management skills.
• Excellent communication and interpersonal skills.
• Proficiency in using restaurant management software such as QuickBooks, Toast, or similar.
• Knowledge of food and beverage regulations and health and safety standards.
• Ability to work under pressure and manage multiple tasks simultaneously.
• Fluent in English and Bahasa Indonesia.

🛠️ Keahlian

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